This is a deep green barley powder, rich in chlorophyll and flavour. Grown in rich volcanic soils in New Zealand without the use of chemicals or artificial fertilisers, this cold climate plant is much maltier than its Australian counterpart and the flavour is more pronounced. Those looking for higher chlorophyll levels and devotees of 'real barley flavour' should choose New Zealand Green Barley Powder.

Contains 100% organic barley shoots with absolutely no additives.
Shelf life of 2-3 years.
Gluten free.